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March/April
2013:issue 21
Can't quite believe we're already having Easter chat here at luxe but If you're in the mood for a challenge of a chocolatey kind then here's one to impress. Terry Laybourne takes his masterclass column seriously and has set you an ambitious task; a make-your-own easter egg kind of challenge.
Masterchef here you come. Speaking of which, hope you enjoy our chat with another luxe columnist, Stacie Stewart who, with her beehive, is all over our screens at the moment, a real-life pop-up is she.
If you like her retro style, or have lived her retro style for that matter, you'll be interested a couple of stories on page 42 which might spur you into fashion action, or should that be auction. Staying with food we've even been cooking with Alan Shearer - or rather giving him a lesson in cooking curry. Not sure he's going to quit the day job but you can dish up Chicken Sheerah in his honour.
We've also had spring on our minds in terms of interiors so be inspired by some products, places and people - we especially like the peony pair at Darling&Green florists, spring on a page! Hope you've signed up for Luxe Loves The Weekend. It's our new weekly online dose of the magazine, popping into your inbox with, we hope, some inspiring ideas for cool ways to spend your time off - when you're not up to your elbows in chocolate that is.
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Kathryn Armstrong
Editor, Luxe
